The color of our organic products is the color of freshly harvested and packaged products: the color of clean products with the taste of truth, the natural aroma, and its original texture. They come from organic farming, which upholds the earth, and respects biodiversity, ensuring healthy products by not using chemicals that affect the entire planet. They are products that put forward the quality before quantity, which is derived from agriculture using traditional techniques but did not stop innovating systems of quality control, implementing a comprehensive manner. His color is that nature wants us to have, that color and those flavors that we thought we had lost. Each package is unique and is treated as an exclusive piece of high quality.
Our products are processed daily: in a few hours of collection are perfectly placed, with the strictest quality and safety set by the European Union. The philosophy of respect for the environment extends to everything we do, from those who work the land to those who processed and packaged piece by piece. Products such as white asparagus or asparagus are collected at night and are packed during the next day, which can take advantage of all its purity and value. Our secret is wasting little time for our products retain their authenticity, so we have implemented a manual system the processing and packaging must be flexible and ensures that the color and flavor of our products is the color and flavor of authenticity.
Being green is more than a label, is a system of work, a spirit and a commitment to the future of all.